Dining on the Ocean Albatros in Antarctica
I spent 12 days aboard the expedition boat, Ocean Albatros, sailing to Antarctica. We sailed with Polar Latitudes Expeditions on the “Encounter the Antarctic Circle” itinerary.
Onboard Dining
For me, food is the highlight of any vacation, and you definitely won’t go hungry on the Ocean Albatros. I’d rate the food an 8 out of 10. Usually, cruise ship and all-inclusive dining isn’t great unless you visit specialty restaurants, but this was the best included cruise food I’ve had. The staff made it even better—10 out of 10. The wait staff always made sure we were looked after. For example, one of our friends had to leave after ordering, and the maitre d’ noticed his meal sitting out. They quickly replaced it with a fresh plate when he came back a few minutes later.
Breakfast
Breakfast is served buffet-style in the main dining room for an hour and a half each morning. If you’re up early, you can grab coffee and pastries from a smaller continental buffet in the lecture hall.
Lunch
Lunch was always served as a buffet in the main dining room, featuring a rotating ‘dish of the day’ as well as a broad range of other dishes such as Italian, Indian and vegan. There was also a salad bar, soup station and a dessert section. On excursion days, a smaller buffet with similar selections was available upstairs.
Tip: The upstairs buffet had pizza, which you couldn’t get in the main dining room buffet.
Dinner
Dinner is a sit-down meal in the main dining room, and there’s no assigned seating. Many guests travel solo and are friendly, making this a great way to meet people on the ship. Like typical cruises, guests can order any number of dishes. Best of all, wine, beer, and soft drinks are included and generously poured. On excursion days, the upstairs buffet is open if you’d rather have a buffet than a sit-down dinner.
Tip: Dinner is served for an hour and a half. If you go right when it opens, you’ll have more time to enjoy the free drinks. If you like soda, ask for an unopened can so you can save it for later.

Snacks
Between meals, you’ll always find snacks by the main bar. There are also two coffee and tea stations with cookies available.
Speciality Dining
Before the cruise, I couldn’t find much information about the dining options. I only saw one video about a specialty steakhouse, and the ship’s deck plans listed a sushi restaurant.
In reality, the sushi restaurant wasn’t open—it was just used for extra dining space. The so-called specialty restaurant was actually a buffet open for lunch and dinner on excursion days, serving food similar to the main dining room.

Special Events
Captain’s Cocktail Hour
On embarkation day and the evening before disembarkation, the Captain hosts a cocktail hour with complimentary champagne and passed hors d’oeuvres.
Deck BBQ
We were lucky with the weather, so the staff organized an outdoor BBQ. They grilled steak, chicken and hamburgers right on the deck. Plus, it had tons of delicious sides and desserts. They turned the deck into an outdoor dining area. We even saw a whale swim under the boat as we watched the sunset and sailed through the Lemaire Channel.

Bars
The main bar is just outside the lecture room. The deck plan shows more bars in the observation room and by the pool and hot tubs, but those were only open for special events like the BBQ.
Afternoon Tea
On sailing days, they set up an afternoon tea in the bar area. It was mostly a selection of sandwiches and desserts, and you could help yourself to tea at the coffee and tea stations.

Alcohol
You’re allowed to bring one bottle of wine on board. Make sure it’s a twist-off, or bring a wine opener to avoid paying a corkage fee.
Tip: This is technically not allowed, but you can save money by filling travel toiletry bottles with alcohol and packing them in your suitcase. You can buy powdered cocktail mixers online and bring your own cup. If anyone asks, it’s coffee.
Returning from Excursions
To make you feel more special, after each excursion, we were welcomed back with a hot towel and a warm drink. The drinks changed every day—my favorite was the chai tea.
Special Diets
There are vegan, vegetarian and gluten-free options at every meal, including the buffets. The staff is very accommodating, and you can talk to the chef about any issues.
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